Bringing the Hash Maker’s Artistry Into the Modern Age
Nasha was found with a simple mission: Revive the ancient art of hash making to craft the best solventless concentrates available anywhere. And while our traditional temple balls and unpressed hash will always be at the heart of our offerings, we feel that our cold cure live rosin truly breaks new ground for the cannabis connoisseur.
The Story of Our product
While our live hash rosin is ready to be enjoy once it leaves the press, we insist on one final step to take it to the next level. Cold Cure Live Rosin at temperatures ranging from 40 – 70°F for anywhere from a few days to a few weeks gives the final product a wet, badder-like consistency and allows the abundant flavors and aromas to develop to their absolute peak.
Our Partners Produce Cannabis of Unmatched Quality
Whether our traditional cold-water hash products or our exceptional cold-cured rosin, it all begins with the finest cannabis we can possibly source. That means keeping our supply chain within 80 miles and forming durable partnerships with heritage growers in California’s storied Emerald Triangle. You’ll taste our passion in every mouthful of rich, aromatic vapor or smoke.
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